Amber Kohl grew up in Stafford, Virginia, and earned both her bachelor’s and master’s degrees in nutrition from Virginia Tech. She discovered her passion for becoming a dietitian during her sophomore year of high school, driven by her love of nutrition and her desire to help others live healthier lives. Amber enjoys building strong, meaningful relationships with her clients, taking a personalized and supportive approach to care. She believes that food is fuel—but it should also be enjoyable, balanced, and sustainable for long-term well-being. Prior to joining JWFNS, she worked as the head football dietitian for James Madison University and as a sports dietitian for the University of Alabama.